Commercial cannabis growers can decrease their susceptibility to supply chain disruptions by making strategic changes to how they operate their cultivation business.
These modifications don’t need to be drastic, expensive, or risky. In fact, they should be the opposite.
By closely critiquing a grow facility’s procurement and production habits, entrepreneurs will likely find that the way their company operated during “good times” was rife with inefficiencies and waste.
In my latest article for Cannabis Business Executive, I share advice for changing a company’s purchasing habits to help decrease its susceptibility to supply chain challenges.
Click here to read the article.